Recipe for Soy Sauce Tofu Mushrooms
There are recipes that are easily made with simple ingredients but the taste is not inferior to a restaurant.
Tofu Sauce Mushroom
This dish is easy to make so it is suitable for boarding kids hehehe. So there is no need to eat snacks anymore, even though this food is also nutritious and delicious.
Ok, go straight to the way to make it, look carefully!
1 pcs Chinese cubes of 1 cm diced, half cooked
1 onion, sliced
1 tablespoon of oyster sauce
5 pcs sliced shallots
1 cm galangal, bruised
1 lb. bay leaf
1/4 teaspoon salt
100 gr of mushroom, halve
1/2 teaspoon pepper
2 tablespoons soy sauce
150 ml of water
3 cloves of garlic, sliced
How to Make:
1. Heat oil, saute garlic, onion until fragrant, add bay leaves, galangal, cook until wilted.
2. Enter the tofu and mushrooms, stir, add sweet soy sauce, oyster sauce, pepper and salt, stir.
3. Pour the water and chives, cook until the spices are absorbed, remove from heat.
For 4 people.